Cooking Steps

1. 

   Step1:1. One and a half catties of chicken feet. Cut them open. Prepare a large coke bottle of cold boiled water in the refrigerator. Cook the chicken feet for about 10 minutes. Add some ginger and salt to remove the fishy smell. Make sure they are cooked. 2. Wash them with cold boiled water. Soak them in the frozen water with vinegar and salt for about 2 hours to make them refreshing. 3. Prepare garlic, ginger, chili powder, vinegar and salt, chicken powder and a little sugar. Pour the water after 4 or 2 hours Drop. Pour in the prepared powder, mix it well, and keep freezing for more than 2 hours, then you can eat bared teet

2. 

   Step2:Finish. Remember to freeze for 2 hours first