For the time being, I want to eat dumplings. Use starch instead of flour to steam dumplings to satisfy my appetite.
Step1:Dice the ingredients. Mix in the seasoning. Don't cut all the shrimp. Leave some big ones.
Step2:Weigh the powder. Add boiling water (98 ℃). Mix it to look like the picture.
Step3:Let it cool for a while. Add a little cold water and knead it into a ball.
Step4:The steamer is on the stove. Open fire. Boil water. Start packing at the same time.
Step5:Add a whole shrimp meat to each dumpling.
Step6:Steam over medium heat for 8 minutes.
Cooking tips:There are skills in making delicious dishes.