Chinese Food

Cooking Steps

1. 

   Step1:Material

2. 

   Step2:Cut the eggplant in the middle of cleaning. Don't cut it. Brush a layer of oil and put it in the oven

3. 

   Step3:Preheat the oven 200 degrees. Heat the eggplant for 20 minutes

4. 

   Step4:Mince garlic; mince shallot

5. 

   Step5:Add soy sauce and salt to the minced meat and stir evenly

6. 

   Step6:Heat the pan with a little oil. Stir fry the garlic in it to make it fragrant

7. 

   Step7:Add minced meat and stir fr

8. 

   Step8:Add chopped peppers and chopped green onions and stir fry well

9. 

   Step9:Roasted eggplant

10. 

    Step10:Put the fried minced meat into eggplant

11. 

    Step11:Bake in the oven at 200 ℃ for 5 minutes

12. 

    Step12:Sprinkle some green onion at last.