Chinese Food
Pea with preserved egg
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Cooking ingredients
Cooking Steps
Step1:Cut the preserved egg into small pieces. Cut the tofu into small cubes. Cut the shallot into small sections. Put it on a plate. Mix the ingredients in a small bowl. Pour them on the preserved egg and bean curd. It's simple. It's delicious. The proportion of soy sauce and vinegar is adjusted according to your own taste.
Cooking tips:There are skills in making delicious dishes.
