Chinese Food
Meat Muffin
(71071 views)
I often eat the meat muffins outside. But I'm not sure whether the meat muffins are safe or not. So I want to make them myself. I used the bread machine to fry the meat floss. I cooked the mungbean sauce. Then I had this meat muffin. The daughter couldn't let go.
Cooking ingredients
Cooking Steps
Step1:First, we make mung bean past
Step2:Soak green beans in cold water for two hours. My choice of peeled mungbean saves the trouble of shelling.
Step3:Put in the rice cooker. A cooking process. Note 1. Don't put too much water. It will be full. 2. Pay attention to the fact that it is not easy for stainless steel tank to be bottomed out. Open it and turn it over.
Step4:Stir fry in a non stick pan after pressing and boiling. Add sugar and condensed milk. The finished product will be more fragrant.
Step5:Cook the finished green bean paste. About 250g mungbean can produce 600g mungbean sand.
Step6:Make an inset.
Step7:Mung bean paste, meat floss and pastry mix. No pastry can be used with lard or butter. The effect is the same.
Step8:The kneaded invagination is divided into 25g pieces.
Step9:Making oil ski
Step10:Oilskin material.
Step11:Put in the bread machine to knead the dough for 30 minutes. Wake up for 15 minutes.
Step12:The oil skin is divided into small groups of 10G.
Step13:Make the pastry.
Step14:Pastry materia
Step15:After the pastry is kneaded, it is divided into 5g small balls.
Step16:Start to assemble the muffins.
Step17:Put 5g pastry in 10g pastry. Wrap it.
Step18:The first time the rod is pressed into a cake.
Step19:Roll it up. Then flatten it.
Step20:Roll up the strip from top to bottom, and then press it flat.
Step21:Pack in. Close out.
Step22:Pinbal
Step23:Shaping and pressing into pie shap
Step24:Preheat the oven for 5 minutes. Heat it up to 160 degrees. Heat it down to 170 degrees. Bake for 15 minutes first. Then turn over and bake for another 10 minutes.
Step25:Finished produc
Cooking tips:I made my own meat floss. I didn't write it in this time. You can search other people's reference. This refers to the recipe of food sharing. However, it adjusted the amount of entrapped meat floss. Because a batch of meat floss was completely copied out. There were too few meat floss. It felt like a bean cake. Later, it changed the measurement of big meat floss. It was really delicious. There are skills in making delicious dishes.
