Chinese Food
Cartoon Madeline cake
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The Madeline cake that I made before is like a shell. This time, I made a cartoon with Mei Jie's prescription. I was really surprised by the effect after I came out. Appearance control loves you most. Cute.
Cooking ingredients
Cooking Steps
Step1:Get all the materials ready.
Step2:Whisk the eggs with sugar.
Step3:Add the sifted low gluten flour and baking powder. Mix well.
Step4:Add the melted butter. Stir well.
Step5:Take a small amount of batter. Add cocoa powder, Matcha powder and golden cheese powder respectively. Mix them evenly and put them into the flower mounting bag. Squeeze the golden cheese batter into the duck mouth. Squeeze the cocoa batter into the cat's paw and Matcha powder into the radish leaf. Put them in the refrigerator and refrigerate for 1 hour.
Step6:Refrigerate the remaining batter for 1 hour.
Step7:Take out the refrigerated batter from the refrigerator, and then return it to a flowing state. Put it into a mounting bag and squeeze it into the mold carefully.
Step8:In the middle of the oven. 170 degrees. Heat up and down for 25 minutes.
Step9:Melt the chocolate in hot water. Squeeze it into the eyes of the duckling.
Step10:Radish shaped Madelein
Step11:Cat claw Madelein
Cooking tips:1. This recipe just made 8 cakes, including 4 ducklings, 2 carrots and 2 cat claws. 2. Apply a layer of melted butter to the mold in advance. The mold will look better after demoulding. There are skills in making delicious dishes.
