Special pickled fish (special pickled vegetable)

black fish:1000g Tujia pickles:500g wild pepper:20g onion:moderate amount garlic:small amount ginger:moderate amount salt:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/f/3/9/yuan_f366312bfc88fcb0e7096844565407d9.jpg

Special pickled fish (special pickled vegetable)

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Special pickled fish (special pickled vegetable)

Cooking Steps

  1. Step1:Sliced black fis

  2. Step2:Heat the pot and put in the cooking oil. Stir fry the shallots, ginger, garlic, prickly ash and wild peppers, then put in the processed black fish and stir fry. Then put in the pickled vegetables of Tujia. Then add water and cover with medium heat and boil until boiling, and simmer for about 20 minutes.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Special pickled fish (special pickled vegetable)

Chinese food recipes

Special pickled fish (special pickled vegetable) recipes

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