Spicy pot

chicken:300g beef:200g prawn:about 10 mandarin duck shell:200g lunch meat:moderate amount all kinds of fish balls:200g cabbage:moderate amount western lettuce:moderate amount celery:moderate amount onion:1 / 4 shallot:moderate amount spicy pot sauce:package sesame oil:moderate amount pepper oil:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/3/2/3/yuan_3253404ef42e9c33a7e57f80ac46af33.jpg

Spicy pot

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Spicy pot

This time I used a bag of spicy pot. It's a little salty. You can use half a bag next time.

Cooking Steps

  1. Step1:Slice the onion. Slice the onion. I should have some more garlic. But I forgot. ┏(^ω^)=

  2. Step2:Cut chicken breast into small pieces. Add wine. Marinate with starch for about 10 minutes.

  3. Step3:Slices or pieces of beef. Seasoning wine. Soy sauce. Baking soda and starch marinate for 15 minute

  4. Step4:Shrimp wash. Control water and drain.

  5. Step5:Wash mandarin duck shells. Control water and drain.

  6. Step6:Slice meat for lunc

  7. Step7:Fish balls and sweet potato slices are boiled in hot water. Cut celery.

  8. Step8:Wash the lettuce. The cabbage is blanched. Control water and drain.

  9. Step9:Wok hot oil. Stir fry onion and onion. If you have garlic, put them together. Put the ingredients in the spicy pot. Stir fry it over low heat. Place celery, beef and chicken, prawns, mandarin duck shells, fish balls, lettuce, cabbage. Add some sugar. Stir fry well and cover well for a minute or two. Heat the juice. Order sesame oil, pepper oil and sesame oil before leaving the po

Cooking tips:There are skills in making delicious dishes.

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