Light and delicious -- grilled salmon bone

salmon bone:400g salt:2G black pepper:1 teaspoon olive oil:1 teaspoon cooking wine:1 teaspoon https://cp1.douguo.com/upload/caiku/1/d/c/yuan_1dfb363ddb13adf19a0898fe10def1bc.jpg

Light and delicious -- grilled salmon bone

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Light and delicious -- grilled salmon bone

Today, I found a box of salmon bones that I didn't know how long I put in the fridge. I usually eat them fried. Today, I try to bake them in the oven. It's really fried and delicious. It's dry. It's a little greasy. But it's more convenient. Convenient. Convenient.

Cooking Steps

  1. Step1:Wash salmon. Drain.

  2. Step2:Put all the spices in. Mix well.

  3. Step3:Spread the tin paper on the baking tray. Spread the salmon bone on it.

  4. Step4:Preheat the oven for ten minutes. Put it in to bake.

  5. Step5:Bake for 20 minutes at 200 degrees.

  6. Step6:Served with mustard sauce. Perfect

Cooking tips:In fact, grilling salmon with grilling net. It will dry a little bit. It will be better to eat. Students who are not lazy can do this ~ they have skills to cook delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Light and delicious -- grilled salmon bone

Chinese food recipes

Light and delicious -- grilled salmon bone recipes

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