Cooking Steps

1. 

   Step1:The two powders are mixe

2. 

   Step2:Add sugar powder and mix wel

3. 

   Step3:Add a little water. Stir with your hand. Rub the dough evenly. Add water to make it dry and wet. Don't be too dry or too wet. Hold it by yourself

4. 

   Step4:Pass al

5. 

   Step5:The finer the better. Wake up for half an hour to make it fully absorb wate

6. 

   Step6:Spread oiled paper on the mould. Pour in half of the powder into the pie plate I used. Spread a layer of raisins and dry them in the pot and steam for 5 minutes. Take them out after setting and then pour the remaining powder into the pan. Do not press them all the way. Steam in the pot for 30 minutes

7. 

   Step7:I use a steaming oven. It's cooked after steaming for about half an hour

8. 

   Step8:Let's cool down and cut out the shape I like. I sprinkled some fruit powder on the surface for decoration

9. 

   Step9:Delicious presentatio