Steamed dried eel

dried eel:300g cooking wine:5ml banana vinegar:15ml https://cp1.douguo.com/upload/caiku/4/5/8/yuan_45d62a30a0be5d18d7161e723f40cb78.jpg

Steamed dried eel

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Steamed dried eel

Vitamin A. is a good food for people with night blindness. Eel has the functions of nourishing blood, eliminating dampness and anti tuberculosis. It is especially suitable for eating when the humidity is too heavy in summer. It is also a good nutrition for patients with chronic diseases, weakness, anemia, tuberculosis, etc.

Cooking Steps

  1. Step1:Clean the fresh eel dry. Because my eel is salty, I soaked it for about an hour.

  2. Step2:Drain the water. Spread it evenly on the plate.

  3. Step3:Sprinkle cooking wine and banana vinegar evenly. If not, add some sugar with vinegar. Put on two slices of ginger.

  4. Step4:Put the pressure cooker directly. Heat it up. It'll be done in a few minutes after it's opened

  5. Step5:The soup is thick. Do you have wood for dinner? If you are used to spicy food, you can steam it with chili sauce.

  6. Step6:Another bowl of ric

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed dried eel

Chinese food recipes

Steamed dried eel recipes

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