Eat it with BBQ pork

lean pork:one shutter knot:eight carrot:one potatoes:one garlic:double fragrant leaves:one piece pepper:seven octagon:one cinnamon:a few cooking wine:four spoons raw:two spoons veteran:spoon sugar:three spoons salt:two spoons scallion:three paragraphs oil:two scoops https://cp1.douguo.com/upload/caiku/d/b/6/yuan_db5c3114bec673491aed6e599cd48366.jpg

Eat it with BBQ pork

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Eat it with BBQ pork

It's full-bodied and full-bodied. It's the Venetian blinds. It's the potato chips with a good taste. It's also the lean meat. It's super detailed. Let's try it later.

Cooking Steps

  1. Step1:Cut lean meat. Chop garlic. Peel potatoes and carrots. Cut scallions into small pieces. Prepare other ingredients for us

  2. Step2:Heat up the oil in the pot. Stir fry the chives and garli

  3. Step3:Then put in the sugar and stir fry it a little (coloring

  4. Step4:Then put the meat in the pot. Stir over medium hea

  5. Step5:First put the old soy sauce into the color and stir well. Then release the raw soy sauce for seasoning

  6. Step6:Then pour in the cooking win

  7. Step7:Then add prickly ash, star anise, fragrant leaves and cinnamon. Add some water. Boil over high heat

  8. Step8:Turn down the heat. Put in the blinds. Cover and simmer for 20 minutes

  9. Step9:Add potatoes and carrots and simmer for 35 minute

  10. Step10:When you are about to collect juice, add some salt to taste and you will be out of the pot_

Cooking tips:Potatoes and carrots should be put in the last few steps. Otherwise, it's easy to boil or cook. There are skills in making delicious dishes.

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