Chinese Food
Braised bean curd with mushrooms and minced meat
(84779 views)The tofu is empty in the middle. You must wash the soup to taste good. I think bean curd and meat make a special match. It's really delicious to drink bean curd in broth.
Cooking ingredients
Cooking Steps
Step1:Mix the minced meat with salt, pepper and starch and mix well.
Step2:Mushrooms are soaked and sliced in advance. It is recommended to use dried mushroom. It has a stronger flavor than fresh mushroom.
Step3:Cut the ginger and garlic.
Step4:In the pan, stir fry the minced meat until it changes color.
Step5:Stir fry ginger and garlic.
Step6:Fried mushrooms.
Step7:Put in tofu and stir fry slightly.
Step8:Add half a bowl of water, soy sauce and oyster sauce.
Step9:Pour in the meat again. Slowly collect the juice to make it taste good.
Cooking tips:Tofu is also called oil tofu here. My mother loves this. Often bought as snacks to eat. Fried food you still need to control Oh. High calorie oh. In addition, oyster sauce and soy sauce are both salty in the soup. I don't have any more salt. Please try it when you collect the juice. If it's light, you can add a little. Just a little. There are skills in making delicious dishes.
