Beef and buckwheat noodles in pickle soup

buckwheat noodles:180g sirloin:150g egg:1 Kimchi Soup:2 scoops beef soup:small half bowl sesame oil:1 spoon chicken essence:1 / 3 spoon fresh soy sauce:1 spoon cilantro:1 seaweed:1 small piece ginger:2 pieces cooking wine:1 spoon five spices:1 / 3 spoon salt:1 / 2 spoon jingcong:1segment https://cp1.douguo.com/upload/caiku/5/1/6/yuan_51c9e280ad22a4ef07745f4f74fd0356.jpeg

Beef and buckwheat noodles in pickle soup

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Beef and buckwheat noodles in pickle soup

The nutritional value of buckwheat ranks first in all food crops. It contains special microelements and medicinal ingredients that other food crops lack and do not have. Here, pickle soup is used as the soup head. It tastes sour and spicy. It's specially matched with buckwheat. It's a very delicious and nutritious buckwheat noodle.

Cooking Steps

  1. Step1:Blanch the beef in hot wate

  2. Step2:Flush with cold wate

  3. Step3:Put it in the pot. Add 1 / 3 teaspoon of five spices. 1 teaspoon of cooking wine. Heat half teaspoon of salt over high heat, turn to low heat and simmer for 30 minutes

  4. Step4:Wash the eggs and put them in a cold water pan. Cook for 3 minutes in high hea

  5. Step5:Soak in cold water with ice until cool. Shell for later us

  6. Step6:Take a bowl. Put in the fresh soy sauce. Add 1 spoon of sweet osmanthus. Mix well

  7. Step7:Put in eggs and soak for 2 hour

  8. Step8:Prepare buckwheat noodles, pickle soup and seawee

  9. Step9:Blanch buckwheat noodles in hot wate

  10. Step10:Drain. Put in bow

  11. Step11:Take a small half bowl of cooked beef soup. Pour in 2 tablespoons of pickled soup (I use pickled hot pot soup) and add 1 tablespoon of sesame oil and 1 tablespoon of fresh soy sauce. Mix 1 / 3 teaspoon of chicken essence (if you want to heat it, you can heat it up

  12. Step12:Sliced beef, sliced scallion, sliced coriander, sliced seawee

  13. Step13:Cut the boiled eggs into half and put them on the noodles. Other ingredients are also put on the buckwheat noodles. You can dip some buckwheat noodles in the pickle soup. You can also directly pour the noodle soup into the buckwheat noodles and mix them. It's delicious.

  14. Step14:Finished produc

Cooking tips:Pickle soup can be cooled and poured into buckwheat noodles. It can also be dipped into buckwheat noodles. Of course, if you want to eat it hot, you can make it into hot soup and pour it into buckwheat noodles. But you should eat it as soon as possible. Because buckwheat noodles are easy to expand, they are not delicious. So eat them as soon as possible. There are skills in making delicious dishes.

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How to cook Beef and buckwheat noodles in pickle soup

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Beef and buckwheat noodles in pickle soup recipes

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