Pasta

egg:1 salt:2 g cooking oil:10g milk:90ml sugar:10g onion:several oil:small half bowl https://cp1.douguo.com/upload/caiku/9/7/a/yuan_9722ed6a606524f6de3dec7f4a48444a.jpeg
Pasta

Cooking Steps

  1. Step1:Milk, salt, egg and oil are put together. They are divided into several small dosage forms. Put aside and wake up for 10 minute

  2. Step2:When you wake up, deep fry the green onion in a small half bowl and make it into scallion oil

  3. Step3:Roll out the preparation, thin it, brush the surface with scallion oil, and then prick out a small stri

  4. Step4:Roll it up. Brush scallion oil on the edg

  5. Step5:After rolling, it will grow slowly.

  6. Step6:Both ends roll to the middle at the same time.

  7. Step7:Stack one roll on top of the other. Press flat by han

  8. Step8:Put the oil in the pot. Put in the pasta and bake it well

  9. Step9:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pasta

Chinese food recipes

Pasta recipes

You may also like

Reviews


Add Review