Scallion cake

flour:300g onion:1 salt:moderate amount five spices:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/2/e/9/yuan_2e4692eeb89499eceff6d2aef9acc469.jpg

Scallion cake

(84920 views)
Scallion cake

Pasta is more suitable for children

Cooking Steps

  1. Step1:Part one. Hai

  2. Step2:I like to eat thin. So I make two dough

  3. Step3:Roll the dough round and thin. Sprinkle with Scallion salt, five spice powder and oil according to your tast

  4. Step4:Almost so muc

  5. Step5:Turn one side down in the middl

  6. Step6:Turn over until oil and seasoning are eve

  7. Step7:Roll u

  8. Step8:Close up and down. Roll up and flatte

  9. Step9:Roll up and u

  10. Step10:As show

  11. Step11:Round and thi

  12. Step12:Electric pancake pan preheating. Eight minute

  13. Step13:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

You may also like

Reviews


Add Review