Cooking Steps

1. 

   Step1:Steam the ham and dry it in the oven. Then fry it.

2. 

   Step2:Steam. Chop. Fry. Set asid

3. 

   Step3:Salted fish is the same as ground fish. Standb

4. 

   Step4:Steam and dry. Fry for later us

5. 

   Step5:It's all fried. Spare

6. 

   Step6:First use cooking oil to open the pot. Put down the chopped shallot. Fry the body. Put down the fried garlic. MSG. Slow fry. Put in the chili oil. Then put down all the above prepared things. Simmer for 5 minutes. Let it cool.