Cooking Steps

1. 

   Step1:Soak peach gum one night in advance. Then remove the impurities, peel the meat from longan, soak the lily, soak the hair and soak the tremell

2. 

   Step2:Some lotus roo

3. 

   Step3:Put water ratio 1-

4. 

   Step4:Put in the lollipop. If it's not sweet, open the pot, then put in the lollipop, then close or stew it.

5. 

   Step5:Cook in a pressure cooker for 1 hour. If it is a casserole, open fire for a few minutes and simmer slowly for 1 hour.

6. 

   Step6:It's good to drink. It's full of collage

7. 

   Step7:Less materia