Cooking Steps

1. 

   Step1:Butter softens naturall

2. 

   Step2:Add sugar and mix well. Add egg yolk, low gluten powder and tea powder. Mix with hands and evenly. Set the shape and put it in the refrigerator for about half an hour

3. 

   Step3:Put it in the oven and heat it up and down at 165 ℃. Bake it for 20 minutes and color it. Put it in a cookie jar. When would you like to take it ou