Chinese Food
Stewed chicken soup with yam
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I like to add some Chinese herbs to my stew. It doesn't need too much. It's good if it tastes a little. So the stew is very fragrant.
Cooking ingredients
Cooking Steps
Step1:One hen. Cut into pieces for use. This is raised by my mother. It's very fa
Step2:Prepare wolfberry, red date, lotus, lily, kernel, astragalus, angelica and dangshe
Step3:Put the chicken in cold water. Add ginger slices, scallion knots, and a little cooking wine. Boil it, skim off the foam, and take out
Step4:Chinese herbal medicines other than jujube and wolfberry are soaked in warm water for 15 to 20 minutes and fished out
Step5:Blanched chicken pieces are transferred to casserole. Add enough hot water. Cover and boi
Step6:Put in the soaked traditional Chinese medicine. Cook in medium and small fire for 2 hour
Step7:Chinese yam peeled and cut into pieces. Soak in light salt wate
Step8:Put yam in 2 hours. Stew for half an hou
Step9:Put in Chinese date and wolfberry for 10 minutes. Jujube can also be put in with yam.
Cooking tips:Because there is no salt and monosodium glutamate in the medicated diet. Chinese herbal medicines can be used according to their own conditions. There are skills in making delicious dishes.
