Chinese Food
Cookies
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It's the first time I've made cookies that I used to find extremely difficult.
Cooking ingredients
Cooking Steps
Step1:First, wait for the butter to soften naturally, then mix it with the egg beater, then pour in the icing sugar, then put the milk into the blender twice, and then pour in the flour (to be sifted with flour). Then mix it with the salt, and then put the dough into the flower squeezing bag to squeeze it into the shape you like, preheat the oven for 180 degrees, then put the squeezed biscuit into the oven for 18 minutes, and then put it out of the ove
Cooking tips:There are skills in making delicious dishes.
