Cooking Steps

1. 

   Step1:Prepare a big bowl. A small bowl of cornmeal. A small bowl of hot water. Stir well.

2. 

   Step2:Half a bowl of cold water. Mix in half a spoon of yeast. Stir and let stand for 10 minutes.

3. 

   Step3:After 10 minutes, pour a small bowl of flour into the cornmeal bowl. Pour yeast water into the bowl, mix well, and knead into dough.

4. 

   Step4:Prepare a larger utensil, bowl or basin. Brush a layer of oil inside. Flatten the dough. Seal it with plastic wrap. Wait for fermentation. Turn it into a dough twice the size.

5. 

   Step5:The dough is well fermented. Wash the dates, cut them into small pieces and press them on the dough. Steam in the pan. The time for gas filling is 30 minutes.

6. 

   Step6:It's very sweet. It tastes different when you make it yourself. Ha ha.

7. 

   Step7:Champion horse. The speed is not average. Hey up....