Chinese Food

Cooking Steps

1. 

   Step1:Ingredient

2. 

   Step2:Sugar and butte

3. 

   Step3:Beat in the eggs. Melt the chocolate. Add in the butter. Sift in the flour and mix wel

4. 

   Step4:Rub it into a ball.

5. 

   Step5:Press it with a for

6. 

   Step6:180 ° 20 minute