Mini shrimp dumpling

prawns:500g iron stick yam:quarter root carrot:half scallion:a few https://cp1.douguo.com/upload/caiku/a/b/d/yuan_ab37536cc62e9c7181701dc5a6cd936d.jpg

Mini shrimp dumpling

(85212 views)

Cooking Steps

  1. Step1:Remove the shell of the shrimp, pick out the shrimp thread with toothpick, wash it, chop it into minced prawns, add in the onion, chop them together for later us

  2. Step2:Carrots, iron stick yams, peeled, ground into minced prawns, added cooking wine, raw soy sauce and seasoned with sal

  3. Step3:Wake up the noodles. Rub them into thin strips (two chopsticks are as thick). Slice the noodles (about the size of a dime). Stick them into dumpling skins

  4. Step4:Make dumpling

  5. Step5:It's out of the pot. It's a lovely and delicious Mini dumpling. Baby, it's delicious to eat one by one

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mini shrimp dumpling

Chinese food recipes

Mini shrimp dumpling recipes

You may also like

Reviews


Add Review