Braised rabbit meat

rabbit meat:half ginger:three pieces garlic:double cooking wine:25g sugar:10g octagon:2 dried pepper:two onion:small amount raw:20g veteran:5g https://cp1.douguo.com/upload/caiku/f/6/8/yuan_f6762f35a378a6e94509df107cdf6d08.jpeg

Braised rabbit meat

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Braised rabbit meat

Cooking Steps

  1. Step1:Wash the rabbit meat. Boil it in water. Pass the water over. Take it out and drain i

  2. Step2:Pour in the oil. Heat the oil and stir fry with ginger, garlic and red pepper. Then stir fry the rabbit meat

  3. Step3:Add salt, cooking wine, raw soy sauce, old soy sauce and sugar. Add some water at home. Simmer on medium heat for 10 minutes, then simmer on low heat for 10 minutes

  4. Step4:Start cookin

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised rabbit meat

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Braised rabbit meat recipes

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