Chinese Food
Halloween Witch finger biscuit
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Play new meaning. There is a lump of red tomato sauce and two broken fingers in the dessert plate. Ha ha ha ha... Or watching horror movies in the dark and suddenly taking out two fingers from the pocket and chewing them... Ha ha... Have fun on April Fool's Day -
Cooking ingredients
Cooking Steps
Step1:Butter softening at room temperatur
Step2:Add sugar powder to lighten the color, increase the volume and make it light and feather
Step3:Add egg liquid and continue to bea
Step4:Pour in the sifted low gluten powder, vanilla powder, and mix with a rubber scraper to form a finger cookie dough
Step5:Refrigerate for more than half an hou
Step6:Divide the dough into small pieces. Use your hands to form irregular long strips. The diameter is slightly smaller than that of your fingers. Use a knife to draw a stripe on the finger biscuit to make the joint of your fingers
Step7:Put it in the preheated oven. Heat it up and down 180 degrees. Bake it for about 12 minutes
Step8:The chocolate melts in water. Put it into a disposable decorative bag. Cut a small mouth and draw a nail on one end of the biscuit
Cooking tips:There are skills in making delicious dishes.
