Cooking Steps

1. 

   Step1:Put water in the pot. Put ginger slices in the water after boiling

2. 

   Step2:When the water is boiled, put the raw pigeon into the flying water ~

3. 

   Step3:Put the pigeon in the saucepan filled with water after flying ~

4. 

   Step4:Add prepared material

5. 

   Step5:Add carrot

6. 

   Step6:Put some ginger slice

7. 

   Step7:Seasoning with salt when cooke

8. 

   Step8:Finished produc