Stewed chicken leg with soy sauce recipe-Chinese Food-best chinese food recipes-cooking food

Stewed chicken leg with soy sauce

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Stewed chicken leg with soy sauce

Cooking ingredients

Maodou:moderate amount

soy sauce:moderate amount

oyster sauce:moderate amount

chicken essence:moderate amount

cooking wine:moderate amount

starch:moderate amount

Cooking Steps

Step1:Heat up the pan and put the oil in. Pour the chopped chicken legs into the pan and stir fry. Then mix the starch of oyster sauce, chicken essence, cooking wine and water. Pour into the pan. Then put the soy beans into the pan and keep it stuff

Step2:Stew until the beans are rip

Step3:Well, it's out of the pot. It's fragrant

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed chicken leg with soy sauce

Chinese food recipes

Stewed chicken leg with soy sauce recipes

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