Vegetable congee

northeast rice:250g rape:50g carrot:one egg:2 kernels:moderate amount https://cp1.douguo.com/upload/caiku/e/7/e/yuan_e7a541a692f7cfad8d5a0e9c73f9226e.jpg

Vegetable congee

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Vegetable congee

Nutritious and healthy. Bright colors. Children must like it

Cooking Steps

  1. Step1:Stir fry the eggs. Cook the rice porridge. Put the corn grains together. Dice the carrots. Cut the rape. After the rice porridge is cooked, put in the egg. Let it be carrot and rape. Put in some salt. Out of the pot. Done. The delicious porridge is ready.

Cooking tips:There are skills in making delicious dishes.

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