Cooking Steps

1. 

   Step1:Wash the potatoes and carrots. Rub the silk. Put a little flour. It can be a little stick

2. 

   Step2:Heat the oil in a hot pot. Put in the prepared shredded vegetables first. Use chopsticks to open a small nest in the middle. Then put in the eggs. Fry over medium heat until 5 mature. When pushing with a shovel, you will feel that all the ingredients are a whole. Turn over.

3. 

   Step3:Cook the other side. Sprinkle salt in the pan. It's great for breakfast. It's nutritious. It's vitamin of carrot, protein of egg and carbon water of potato A kind of A glass of milk is perfect.