Step1:Mix flour, yeast, sugar and water in a toaster for 20 minute
Step2:After the dough is kneaded, the dough will be kneaded for about 10 minutes after waking up. Then the dough will be divided into small dough and small dough
Step3:And knead it into a bal
Step4:Put into the heated steamer. Turn off the fire. Fermen
Step5:Ferment to 1.5 times of the size. Steam for about 15 minutes with high fire. Open the lid in 5 minutes without any hurry. The plump steamed bread will be ready
Cooking tips:There are skills in making delicious dishes.