Steamed bread

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Steamed bread

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Steamed bread

Cooking ingredients

Cooking Steps

  1. Step1:And surface to water ratio is about 4-

  2. Step2:Self made flour needs to be fermented for about 10 minute

  3. Step3:Make a steamer for modelin

  4. Step4:Steam for about 10 minute

Cooking tips:When mixing noodles, you need to work hard to make the steamed bread taste better. If you steam for too long, you will try to make the steamed bread collapse and cook delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed bread

Chinese food recipes

Steamed bread recipes

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