Spicy pot

beef:8 pork loin:8 crispy chicken bone:8 pee cow pill:8 shiitake meatballs:8 crab stick:8 fish tofu:8 shrimp dumplings:8 squid ball:8 yam:8 lotus root:8 kelp:8 Coprinus comatus:8 abalone mushroom:8 baby dishes:8 shutter:8 Holland beans:8 sausage:8 https://cp1.douguo.com/upload/caiku/0/e/f/yuan_0efaacac5aeb63f462fa4550241f1c2f.jpeg

Spicy pot

(85633 views)
Spicy pot

The first time I fried the spicy pot. It was very successful. I ate three bowls of rice.

Cooking Steps

  1. Step1:The oil is twice as much as the usual stir fry. When it's hot, put the bell pepper, lantern pepper and ginger onion in it and stir fry for a while. Then I bought the material of the spicy pot and stir it for two times to make it paste.

  2. Step2:Then pour in the beef and stir fry twice. Pour in the pork loin and stir fry twice. Pour in the chicken crispy bone and stir fry twice.

  3. Step3:I'm pouring these balls in and frying them.

  4. Step4:Pour in the lotus root slices and stir fry them. Continue to pour in the apricot abalone mushroom and Coprinus mushroom and stir fry them. So do the shutters. I cooked the Holland beans in boiling water before, and then put them in when they are ready.

  5. Step5:It's yam, kelp and celery.

  6. Step6:And then there's baby food. Oilwheat food.

  7. Step7:Taste the salty taste when they are almost fried. Add some salt if they are not salty enough. It can also be topped with sesame and coriander.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy pot

Chinese food recipes

Spicy pot recipes

You may also like

Reviews


Add Review