Meat loaf

high gluten flour:150g egg:one milk powder:1 tablespoon salt:quarter spoon yeast:2 teaspoons water:moderate amount sugar:20g peanut oil:2 scoops https://cp1.douguo.com/upload/caiku/7/7/9/yuan_77ed3f72606e4146b924ba41abcec319.jpg

Meat loaf

(85688 views)
Meat loaf

Cooking Steps

  1. Step1:Flour. Egg. (leave the yolk and brush the surface). Sugar, milk powder, salt, yeast and water are mixed evenly. Knead, knead, knead for 15 minute

  2. Step2:At about the same time, add peanut oil. Knead, knead and knead the dough. Another 15 minutes. Every time I make bread, I'm tired of being a dog But there is no glove film. But it doesn't matter. Because the bread is still very sof

  3. Step3:Twice as big. Exhaust.

  4. Step4:Divided into several dough. Squeeze salad dressing. And meat floss. Wrapped into a spindle.

  5. Step5:Brush egg liquid. Sprinkle black sesam

  6. Step6:Put it into the oven and ferment at 38 ℃ for 40 minute

  7. Step7:Bake at 170 ℃ for 20 minutes.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Meat loaf

Chinese food recipes

Meat loaf recipes

You may also like

Reviews


Add Review