Simple and nutritious seafood salad

Step1:I bought many dishes.

Step2:Vegetable washin

Step3:Separate and wash scallops. We use the best body part

Step4:Cut the asparagus. Slice the mushroom. Fry it a little in the pan with olive oil. The mushroom will have a beautiful roast mark.

Step5:Mix the roasted vegetables with the non roasted ones. Sprinkle with white wine vinegar, salt and black pepper. Stir well and put into the plate for use.

Step6:One scallop is cut into two pieces horizontally. Remove the shell of shrimp and leave the tail shell and remove the line of shrim

Step7:Fried shrimps and scallop

Step8:Put prawns and scallops on the dish. Sprinkle a small amount of black pepper and olive oil to serve

Step9:Delicious and simpl

Step10:Put the cut figs on the outside of the plate. Nice and deliciou

Step11:You can change the ingredients as you like. Let's have a tr
Cooking tips:There are skills in making delicious dishes.