Simple and nutritious seafood salad
Step1:I bought many dishes.
Step2:Vegetable washin
Step3:Separate and wash scallops. We use the best body part
Step4:Cut the asparagus. Slice the mushroom. Fry it a little in the pan with olive oil. The mushroom will have a beautiful roast mark.
Step5:Mix the roasted vegetables with the non roasted ones. Sprinkle with white wine vinegar, salt and black pepper. Stir well and put into the plate for use.
Step6:One scallop is cut into two pieces horizontally. Remove the shell of shrimp and leave the tail shell and remove the line of shrim
Step7:Fried shrimps and scallop
Step8:Put prawns and scallops on the dish. Sprinkle a small amount of black pepper and olive oil to serve
Step9:Delicious and simpl
Step10:Put the cut figs on the outside of the plate. Nice and deliciou
Step11:You can change the ingredients as you like. Let's have a tr
Cooking tips:There are skills in making delicious dishes.