Seafood Salad

prawn:5 scallops:4 lettuce:moderate amount spinach seedling:1 handle asparagus:5 little tomato:3 Tricholoma:1 green fig:1 https://cp1.douguo.com/upload/caiku/3/2/5/yuan_3284d1bb16c99aa7a97074ba3b1e89a5.jpeg

Seafood Salad

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Seafood Salad

Simple and nutritious seafood salad

Cooking Steps

  1. Step1:I bought many dishes.

  2. Step2:Vegetable washin

  3. Step3:Separate and wash scallops. We use the best body part

  4. Step4:Cut the asparagus. Slice the mushroom. Fry it a little in the pan with olive oil. The mushroom will have a beautiful roast mark.

  5. Step5:Mix the roasted vegetables with the non roasted ones. Sprinkle with white wine vinegar, salt and black pepper. Stir well and put into the plate for use.

  6. Step6:One scallop is cut into two pieces horizontally. Remove the shell of shrimp and leave the tail shell and remove the line of shrim

  7. Step7:Fried shrimps and scallop

  8. Step8:Put prawns and scallops on the dish. Sprinkle a small amount of black pepper and olive oil to serve

  9. Step9:Delicious and simpl

  10. Step10:Put the cut figs on the outside of the plate. Nice and deliciou

  11. Step11:You can change the ingredients as you like. Let's have a tr

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Seafood Salad

Chinese food recipes

Seafood Salad recipes

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