Chinese Food
Beijing sauce shredded pork pancake
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My mother wanted to eat shredded pork with Beijing sauce. After studying our recipes for a few days, she decided to make an innovation. She changed the tofu skin into pancakes made by herself, which were used to roll the shredded pork. There were vegetables and staple foods. With warm porridge, she could have a good breakfast.
Cooking ingredients
Cooking Steps
Step1:Shredded beef tenderloin. Don't be too thi
Step2:Add egg white, soy sauce, five flavor powder and a little starch into the shredded bee
Step3:Mix the batter. Add a small spoon of salt to the flour. Add a small amount of cold water several times. Stir while adding until the batter is thick. It is a little thinner than the batter. (I think it's almost done. You can spread one and try it first. If it can be shaped, you can turn it over.
Step4:Start spreading pancakes. Prepare the pan. Brush a little oil to avoid touching it. Spoon the prepared batter into a pan. Quickly turn and shake. Cover the pan. Turn over after forming and bubbling. Fry for two minutes. Small fire in the whole process. The spread cake is immediately placed in a covered container.
Step5:Shred the green onion, cucumber, radish and cut into thin strips for use.
Step6:Heat the oil in the pot. Put the shredded meat into it and scatter it. Fry until it changes color, and then it will be out of the pot
Step7:Add a little ginger powder to the remaining oil in the pot and saute until fragrant. Pour in the sweet sauce and scratch. Also add a little sugar. Quickly add two teaspoons of water to avoid touching the pot. Stir fry shredded pork after bubblin
Step8:Stir fried shredded meat in a dish. It's fresh. It's also beautiful in color
Cooking tips:1. The batter is hard to grasp. It's easy to be too thick. It's not easy to form if it's too thin. It's about a little thinner than the paste. 2. In the process, you can prepare the batter first. When the batter is still, marinate the meat. After the marinating process is completed, you can spread pancakes. There are skills in making delicious dishes.
