Chinese Food
Yangchunmian
(85769 views)
My baby actually offered to eat yangchunmian. That's what I loved when I was a child. It's not easy. Hurry up.
Cooking ingredients
Cooking Steps
Step1:Prepare your favorite noodles.
Step2:Boil a pot of water. Put the water into the noodles. After boiling, add cold water.
Step3:Turn off the heat after boiling. Cover and simmer for a few minutes.
Step4:Put soy sauce and lard in the bowl. Pour in boiling water. Cut the shallots into sections.
Step5:When the lard is boiled and the fragrance comes out, take out the noodles and put them into the bowl.
Step6:Sprinkle scallion on the noodles.
Cooking tips:According to the width and thickness of noodles, the number of cold water is determined. Boil the noodles until there is no hard core. It would be better if there were chicken soup instead of diluted soy sauce. There are skills in making delicious dishes.
