Chinese Food
Let my son like pork and pork ribs and carrots
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If there is a pressure cooker, it is recommended to add soup and steam for 20 minutes first, then add carrots over medium and low heat and cook for about 20 minutes.
Cooking ingredients
Cooking Steps
Step1:Blanch the ribs. Boil the scallion leaves in the wate
Step2:Cut the carrot with a hob. Cut the green onio
Step3:Put oil in the pan. Fry the ribs on both sides to golden yellow on a low heat
Step4:After the ribs are fried, add 1 teaspoon old soy sauce, 2 teaspoons delicious, 2 teaspoons cooking wine, stir fry slightly, and then add about 800ml water. Boil in high heat. Turn to low heat and cook for 20 minutes
Step5:20 minutes later. Put carrots in the pot. Bring to a boil over high heat. Turn to low heat and simmer for 20 minutes. If you don't want the carrot to rot for 15 minutes, you can taste it. If it's light, you can add some salt.
Step6:Finally, put in the scallion or garlic leaves and stir fry them to make a pot
Cooking tips:There are skills in making delicious dishes.
