Pickled bean sprouts

bean sprouts:500g shallot:3 trees dried pepper:6 https://cp1.douguo.com/upload/caiku/8/5/9/yuan_851f21ba04b96e1f3f6079c1ccca0a29.jpeg

Pickled bean sprouts

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Pickled bean sprouts

Simple and delicious home style stir fry. Super appetizer.

Cooking Steps

  1. Step1:Rinse bean sprouts and control wate

  2. Step2:Cut the shallots into two kinds. Cut the scallions and chopped them. Wash and dry the dried peppers.

  3. Step3:Under the cold oil, chop the green onion and stir fry the hot pepper.

  4. Step4:Stir fry bean sprouts with controlled dry wate

  5. Step5:Add half a spoonful of sugar, 2 spoonfuls of vinegar, 1 spoonfuls of soy sauce, and appropriate amount of salt to stir fry.

  6. Step6:Finally, put the chives in and stir fry them for a few times. The bean sprouts are very well cooked. Don't stir them up.

  7. Step7:Loadin

  8. Step8:Very appetizing.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pickled bean sprouts

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Pickled bean sprouts recipes

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