Stir fried pork with chili

tenderloin:8 green pepper:8 garlic:8 sugar:8 Douchi sauce:8 cooking wine:8 raw:8 veteran:8 starch:8 chicken essence:8 https://cp1.douguo.com/upload/caiku/3/8/6/yuan_383b18bad91897b3a7ee56f59c1f2556.jpeg

Stir fried pork with chili

(85844 views)
Stir fried pork with chili

Stir fried meat with chili has an unshakable position in the hearts of Hunan people. This dish is a dish I often make in my daily life. Very skilled. It will be a favorite dish for everyone

Cooking Steps

  1. Step1:Cut green peppers. I like spicy green peppers. Don't put green pepper

  2. Step2:Cut the meat slices into thin slices as much as possible, cut them into thin slices, put in a proper amount of cooking wine starch, draw a little sugar (sugar can be extracted fresh or not) and marinate for about 10 minutes

  3. Step3:Heat the oil in the pot, then stir fry the garlic and marinated meat until it is eight rip

  4. Step4:Stir fry with green pepper and add some soy sauc

  5. Step5:Finally add some salt and chicken essence to make the po

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pork with chili

Chinese food recipes

Stir fried pork with chili recipes

You may also like

Reviews


Add Review