Cooking Steps

1. 

   Step1:Prepare materials for making bread.

2. 

   Step2:First put the cream, milk and eggs into the bread bucket in order, then put the sugar and flour in. Then put the salt in one corner of the flour and dry yeast in the opposite corner. After that, start the 8-hair dough program of the bread machine and start the dough kneading. After the bread machine stops, restart the 8-hair dough program of the bread machine and knead the second time.

3. 

   Step3:Take out the air and clean up the dough when the dough is less than a finger away from the barrel after the bread machine stops.

4. 

   Step4:Turn the dough into a small dosage and roll it into a circle. Put some dried blueberries in the middle. Then cut the face of the dough with a knife. The middle part is not cut.

5. 

   Step5:Then stand up and cover each other's faces with raisins, so as to make a beautiful rose bread.

6. 

   Step6:One by one, put it into the 8-inch mold for cake making. Cover it with plastic wrap and put it on the oven. Heat it up and down for 50 degrees and start the second noodle making for 1 hour.

7. 

   Step7:In the oven.

8. 

   Step8:Take out the baking brush after 1 hour. Brush the egg lightly. The bread petal that you don't want to brush is collapsed. It's OK to bake without brushing the egg.

9. 

   Step9:Simply brush it up and down in the oven and bake it for 30 minutes at 170 degrees. When you bake your own noodles, cover them with tin paper and don't bake them.

10. 

    Step10:After baking, take out the mold and let it cool. Then the light cream rose bread will be baked.