Blueberry and yam congee

yam:500g blueberry sauce:100g milk:80g sugar:80g https://cp1.douguo.com/upload/caiku/e/d/9/yuan_ed0e11d87e52735d9d528b7cbf355c89.jpeg

Blueberry and yam congee

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Blueberry and yam congee

The anthocyanins in blueberries can protect your baby's eyes, enhance your eyesight, and improve your immunity. Baoma can also resist oxidation and have a beauty effect. Yam is a good health food. It contains a lot of starch and protein. B vitamins. Vitamin C, vitamin E... Yam is a natural slimming food for beauty lovers. It contains enough fiber. After eating, it will produce a sense of fullness and fullness, so as to control the desire for eating. Yam can also generate fluid and moisten dryness. It has the function of nourishing the skin and hair, so it has a beauty effect.

Cooking Steps

  1. Step1:Clean the skin of yam. Cut off and put it on the steamer of Jiuyang pastry machine. This can effectively prevent the itching caused by the peeling of yam.

  2. Step2:Cool the steamed yams and peel them. Get all the ingredients read

  3. Step3:Put yam, sugar and milk into Jiuyang broken wall cooking machine to select sauce ke

  4. Step4:Just pour the prepared yam porridge into the bowl

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Blueberry and yam congee

Chinese food recipes

Blueberry and yam congee recipes

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