Chinese Food
Pickled garlic
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Fast and accurate
Cooking ingredients
Cooking Steps
Step1:Wash the green garlic. Cut into sections. Cut into about five centimeters. Then wash it again with boiling water. Put it in a big pocket. Put in the soy sauce and sugar. Rub it with your hands. Rub the green garlic soft. Let them marinate for five minutes.
Step2:Then put it on a plate. Pour in peanut oil and sesame oil. It's ready to serve.
Cooking tips:There are skills in making delicious dishes.
