Chinese Food
Sauerkraut fish
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Cooking ingredients
Cooking Steps
Step1:Slice the fish and remove the bon
Step2:Sliced fish. Sharp knif
Step3:Cover. Add egg white. A little salt. Pepper. Ten minute
Step4:Sauerkrau
Step5:Stir fry the fish bone first. Then add the pickled vegetables. Add the ginger and pickled peppers. Stir for three minutes and add the boiling water
Step6:Finished produc
Cooking tips:There are skills in making delicious dishes.
