Chinese Food
Cranberry biscuits
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This recipe is just eighteen yuan. Nine liter oven needs two plates. One plate is nine yuan. Non stick paper can be used many times. There is absolutely no problem in baking two plates.
Cooking ingredients
Cooking Steps
Step1:Butter softens at room temperature. Stir well with sugar powder.
Step2:Add 15ml of whole egg liquid. Mix wel
Step3:Add dried cranberrie
Step4:Sift in low gluten flour. Mix with a scraper until there is no dry flour
Step5:Knead twice. Roll into a cylinder. Wrap with plastic wrap and refrigerate for an hour. If it is too soft to be reshaped, it can be frozen for a while before reshaping.
Step6:Preheat the oven at 150 degrees. Lay non stick paper on the baking tray. Take out the biscuit dough and Cut 3mm to 5mm pieces with a knife. There should be a gap. The oven is small. You can only put 9 pieces in one plate.
Step7:Bake at 150 degrees for 20 to 25 minutes, depending on the oven.
Step8:Come out of the oven and let it cool. You can eat it.
Cooking tips:If the plastic surgery is too soft, you can put it in the refrigerator for a while and then take it out for plastic surgery. There are skills in making delicious dishes.
