Stir fried diced rabbit

fresh rabbit meat:300g spicy millet:100g dried pepper:eight garlic:10 ginger:a few veteran:a few cooking wine:a few chopped pepper:a few pepper:a few sugar:a few starch:a few green pepper:20 salt:a few https://cp1.douguo.com/upload/caiku/1/6/2/yuan_16eca93c898909ca07880c2113711a92.jpg

Stir fried diced rabbit

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Stir fried diced rabbit

My daughter-in-law doesn't have much appetite recently. She just had two rabbit legs at home. So she made this dish when she came home from work.

Cooking Steps

  1. Step1:Dice the fresh rabbit meat. It's better to separate the bone from the mea

  2. Step2:The rabbit is marinated with cooking wine, sugar, salt, soy sauce, starch and pepper for 20 minutes. It must be stirred evenly

  3. Step3:Cut the peppers, dried peppers, garlic and ginger for standby. Heat the oil in another pot. The best is rapeseed oil

  4. Step4:Heat the oil. Put in the diced rabbit. Stir fry until it's golden. Make sure you have more oil. Otherwise, it's easy to stick to the pot. After you start, a little oil will be added

  5. Step5:Heat the oil left in the pot. Put in chopped peppers, garlic, ginger, green pepper, dried peppers. Stir fry to taste, then add diced rabbit and stir fry. Add a little salt

  6. Step6:Put white sesame in the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried diced rabbit

Chinese food recipes

Stir fried diced rabbit recipes

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