Pot stickers of dumpling skin

dumpling skin:50 pork filling:150g celery:100g carrot:several prawns:several winter bamboo shoots:several mushroom:5 https://cp1.douguo.com/upload/caiku/a/c/a/yuan_ac5fc6c63a4953b7a2527b8ad722cdca.jpeg

Pot stickers of dumpling skin

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Pot stickers of dumpling skin

I have a little guest. I bought dumpling skin to make pot stickers Guotie is a famous snack. It is popular in the north. Generally, it has half filling. The bottom of guotie is dark yellow, crispy, soft and tough. The filling tastes delicious.

Cooking Steps

  1. Step1:Prepare all ingredient

  2. Step2:Dice all ingredients, add egg, salt, soy sauce, sugar, pepper, rice vinegar, sesame oil, cooking wine. Stir in the same direction. Add water halfway.

  3. Step3:Spread out the dumpling skin. Put the stuffing in the middle. Pinch both sides tightly.

  4. Step4:Heat the pan and drain the oil. Fry the pan paste until one side is slightly yellow. Pour in a little water and cover with the lid and simmer. When the water is almost dry, sprinkle the onion to make the pot.

  5. Step5:Dish out the pot. Make your favorite dip sauce

  6. Step6:Meimeida

Cooking tips:The difference between pot stickers and fried dumplings - the former opens on both sides. The latter is packed tightly There are skills in making delicious dishes.

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