Chinese Food
Chicken soup with matsutake
(86191 views)
I bought a jin of matsutake at the Food Expo. I can't wait to stew chicken soup. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Fry with a small amount of oil and ginger. Stir fry the chopped chicken until the color change
Step2:Add enough water and bring to a boil. Simmer on low hea
Step3:When chicken seven is mature, add Tricholoma matsutake and stew for another half an hou
Step4:When you're ready, add dates and stew for a few minutes, then add shallots to the pot
Cooking tips:There are skills in making delicious dishes.
