Scallion flavored soda biscuit

low gluten flour:150g warm milk:80g vegetable oil:40g salt:2g shallot:2 baking soda:1g yeast:3g https://cp1.douguo.com/upload/caiku/a/d/b/yuan_ad12a5c373b9624b08b5a4c2a0649f4b.jpg

Scallion flavored soda biscuit

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Scallion flavored soda biscuit

This is the first soda biscuit made in the oven. It's specially made for my baby. It's a little salty and suitable for children. I don't advocate sweets for children.

Cooking Steps

  1. Step1:Prepare the ingredients first.

  2. Step2:Put the yeast into warm milk and melt it.

  3. Step3:Add soda, vegetable oil and salt to the low powder.

  4. Step4:Then pour in the milk.

  5. Step5:Knead into a ball.

  6. Step6:Cut the scallion and pour it in to continue to knead. (green onion can also be added directly in step 4

  7. Step7:It's kneaded.

  8. Step8:Roll directly into thin sheets.

  9. Step9:Make the shape you want.

  10. Step10:Preheat the oven to 150 degrees. Bake it for about 12 minutes.

Cooking tips:The specific temperature and time depends on the situation of your own oven. Observe it for about 10 minutes so as not to get burnt. There are skills in making delicious dishes.

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How to cook Scallion flavored soda biscuit

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Scallion flavored soda biscuit recipes

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