Chinese Food
Steamed dumplings with donkey meat
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Dragon meat in the sky, donkey meat in the ground, steamed dumplings with donkey meat. It's really good -
Cooking ingredients
Cooking Steps
Step1:You can buy dumpling skin off the shelf. After buying donkey meat, grind it directly into meat stuffing. Use the insert plate for carrots. Add 200ml warm water, stir well and let stand for 5min. Add cooking oil, salt, seafood sauce, thirteen spices, a little chopped green onion, ginger and garlic. Mix well. Prepare to make dumplings.
Step2:Ten minutes has been packed so much. Man is stupid. It's not good. Let's deal with it.
Step3:Go to the drawer. It's only 15 minutes after boiling. Delicious life. From then on.
Cooking tips:Be sure to use warm water and let it stand for five minutes. Wait for the filling to absorb the water completely. It tastes more delicious. There are skills in making delicious dishes.
